Tawa Tandoori Chicken

Recipe to prepare "Tawa Tandoori Chicken":

Ingredients:

1. chicken - 200 gms
2. garlic - 2 cloves (grated)
3. ginger - 1/4 inch (grated)
4. lemon - 1/2 small size
5. red chilly powder - 1/2 tea spoon
6. coriander powder - 1/4 tea spoon
7. seasoning (garam masala) - 1/2 tea spoon
8. salt - (to taste)
9. yoghurt - 2 table spoons
10. turmeric powder - 1 pinch
11. cooking oil - 1 table spoon
12. tandoori colour - 1/4 tea spoon


Procedure:
1. to marinate chicken, add to it-
a. 1/2 tea spoon (kashmiri) red chilly powder
b. 1 pinch turmeric powder
c. 1/2 tea spoon seasoning (garam masala)
d. 1/4 tea spoon coriander powder
e. 1/4 tea spoon tandoori colour
f. juice of 1/2 small lemon
g. 2 garlic cloves (grated)
h. 1/4 inch ginger (grated)
i. 2 table spoons yoghurt
j. salt to taste, or (1/2 tea spoon)
2. mix all the ingredients well
3. keep it for atleast 2 hours to marinate
4. heat 1 table spoon cooking oil (on high flame) on pan
5. add the marinated chicken
6. let it cook for a minute; then flip it to other side
7. once you get the brown coating on chicken, toss it again
8. put off the flame, and serve the dish

Yo Guys!!! Pamper your taste buds with the tenderness of Tawa Tandoori Chicken.